It’s a lightning whelk!
Fun fact: The whorls of the lightning whelk shell coil in a counter-clockwise direction, with its opening on the left. This unique feature makes it easily distinguishable from other shells.
Apparently, whelks are good to eat too! They are mostly served in the shell with some vinegar, but you can also remove them from the shell and include them in pasta dishes or seafood salads. Unlike clams, whelks have a sweet and saline taste. To maintain their smooth and chewy texture, it’s important not to overcook them.
These edible sea snails add plenty of minerals to the diet. They are especially high in calcium, zinc, copper, iron, magnesium, potassium, phosphorus, and selenium. This makes them not only a tasty treat but also a nutritious addition to any meal.
Finding a lightning whelk is always exciting, not just for its culinary potential but also for its unique and beautiful shell. Whether you’re a shell collector or a seafood enthusiast, the lightning whelk is a delightful discovery.
